Our Menu

Homemade crisp, cabbage, carrots, shitake mushrooms, and glass noodles served with sweet and sour sauce.

Four fried wontons filled with crabmeat and cream cheese, served with sweet and sour sauce.

Delicate dumplings filled with chicken and vegetables, steamed, then pan-seared and topped with red curry sauce.

Skewers with sliced lean filets marinated in Thai spices, char-grilled, served with peanut sauce and cucumber salad.

Fresh romaine, crisp cucumbers, red onions, and scallions, topped with sliced Thai sausage in a sweet and spicy sauce.

Delicious tofu fried to a golden brown, served with sweet and sour, topped with ground peanuts.

Chicken or Veggies | Deep-fried pastry stuffed with potatoes, carrots, green peas, and curry mix.

Delicate dumplings filled with vegetables, steamed, then pan-seared and topped with red curry sauce.

Savor two rolls packed with leaf lettuce, fresh basil, bean sprouts, and shrimp, served with our Thai Star sweet and spicy plum sauce.

Deep-fried to perfection and coated with our signature Thai chili sauce.

Deep-fried squid served with sweet and sour sauce.

Tender sliced ribeye, char-grilled and seasoned with the perfect blend of chilies, basil leaves, and red onions.

Ground pork, blended hot peppers, ginger, lime juice, red onions, and peanuts.

Your choice of ground chicken or pork cooked with our special blend of spices, basil leaves, green onions, lime juice, and chilies, served with crisp cabbage.

Grey featherback fish mixed with curry chili paste, lemon grass, garlic, onions, and kaffir lime leaf.

Fresh romaine lettuce, tomatoes, carrots, and sliced boiled egg served with homemade peanut dressing.

Steamed squid seasoned with spicy lime sauce and onions over crisp romaine lettuce.

Silver noodles, shrimp, squid, and ground chicken seasoned with carrots, onions, lime juice, and chili sauce.

Shredded green papaya mixed with tomatoes and Thai seasoned spicy lime sauce.

Isaan-style papaya salad. Shredded green papaya mixed with tomatoes, Thai seasoned spicy lime sauce, and fermented anchovy sauce.

Char-grilled marinated strips of beef served on a bed of fresh romaine lettuce with red onions, tomatoes, cucumbers & lime juice spiced with Thai sauce.

Grilled chicken breast served on a bed of fresh romaine lettuce with red onions, tomatoes, cucumbers & lime juice spiced with Thai sauce.

Sliced boiled egg, tomato, cucumber, chicken, and shrimp with sweet and sour peanut dressing on a bed of crisp romaine.

Grilled shrimp spiced with lemongrass and kaffir lime leaves, with spicy Thai dressing served on a bed of crisp romaine. Spicy.

Cup $5.95 | Pot $11.95 • Mushroom, lemon grass, kaffir leaves, and lime juice.

Cup $5.95 | Pot $11.95 • Coconut milk with Thai herbs, lime juice, and mushrooms.

Cup $6.95 | Pot $12.95 • Shrimp and chicken stuffed wonton.

Silver noodles with ground chicken, shrimp meatballs, napa cabbage, and scallions.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • Red curry mixed with coconut milk, basil leaves, bamboo shoots, red and green pepper.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • Massaman curry with coconut milk, potatoes, carrots, and cashew nuts.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • The hottest of our curries with potatoes and carrots.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • Green curry with coconut milk, basil leaves, zucchini, napa, broccoli, green beans, and red bell pepper.

Chicken $15.95 | Pork $15.95 | Tofu $15.95 | Vegetables $17.95 | Beef $18.95 | Shrimp $17.95 • Spicy Thai sauce with garlic, bell pepper, green beans, and carrots.

Chicken $15.95 | Pork $15.95 | Tofu $15.95 | Vegetables $17.95 | Beef $18.95 | Shrimp $17.95 • Broccoli and shitake mushroom in our brown sauce.

Chicken $15.95 | Pork $15.95 | Tofu $15.95 | Vegetables $17.95 | Beef $18.95 | Shrimp $17.95 • White onions, scallions, zucchini, and carrots in ginger sauce.

Chicken $15.95 | Pork $15.95 | Tofu $15.95 | Vegetables $17.95 | Beef $18.95 | Shrimp $17.95 • This spicy hot dish has a delicious combination of red and green bell peppers, onions, garlic, and pepper sauce.

Chicken $15.95 | Pork $15.95 | Tofu $15.95 | Vegetables $17.95 | Beef $18.95 | Shrimp $17.95 • Special garlic sauce with black and white pepper served on a bed of crisp romaine lettuce.

Chicken $15.95 | Pork $15.95 | Tofu $15.95 | Vegetables $17.95 | Beef $18.95 | Shrimp $17.95 • Carrots, bell peppers, onions, garlic, and cashew nuts stir-fried in a spicy pepper sauce.

Chicken $15.95 | Pork $15.95 | Tofu $15.95 | Vegetables $17.95 | Beef $18.95 | Shrimp $17.95 • A medley of broccoli, carrots, onions, baby corn, cabbage, and zucchini is garnished.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • The most popular noodle dish of Thailand, this entrée uses thin rice noodles stir-fried with scallions, bean sprouts, eggs and peanuts.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • Thai flat rice noodles with egg, broccoli, garlic, and Thai sauce.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • Combination of green beans, tomatoes, basil, egg, onions, chili sauce, red and green bell peppers stir-fried with Thai flat rice noodles to make a popular dish.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • Thai flat rice noodles stir-fried with broccoli, topped with gravy broccoli sauce.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • Mung bean noodles sautéed with egg, tomatoes, cabbage, onions, scallions, and our brown sauce.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • Fried rice with curry powder, pineapple, raisins, carrots, peas, and onions.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • Fried rice, our traditional with egg, green beans, tomatoes, onions, bell pepper in Thai spicy basil sauce.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • Thai jasmine rice stir-fried with egg, white onions, and tomatoes.

Stir-fried Thai jasmine rice, egg, and white onions with shrimp, beef, and chicken.

Chicken $15.95 | Pork $15.95 | Tofu $15.95 | Vegetables $15.95 | Beef $17.95 | Shrimp $17.95 • Steam flat rice noodle topped with carrots, onions, tomatoes mixed with basil sauce.

Stir fried mix veggies, broccoli, baby corn, bean sprouts, carrots, with chicken seasoned, and house peanut sauces on top.

Half a chicken marinated overnight in Thai Star's BBQ sauce, slow roasted and char-grilled to perfection. Served with shrimp fried rice.

The most popular dish of Thailand, Ground chicken with bell peppers, green beans, basil leave stir fried with spicy garlic sauce.

Three fresh lamb chops char-grilled and seasoned in Thai basil sauce with chopped bell pepper, onions, mushrooms, and fresh basil leaves are very flavorful.

Chicken $17.95 | Tofu $17.95 | Shrimp $19.95 • Strips of chicken breast lightly battered and deep-fried with pineapple, white onions, carrots, and tomatoes.

Chicken $18.95 | Tofu $18.95 | Shrimp $20.95 • Chicken breast or tofu fingers, stir-fried crispy with Thai chili sweet garlic sauce, bedded with steamed veggies.

Chicken $18.95 | Tofu $18.95 | Shrimp $20.95 • Chicken breast fingers topped with Thai sesame sauce and topped with sesame seeds served on a bed of steamed vegetables.

A homemade dish combining shrimps, egg, basil, tomatoes, bell pepper, and green beans, simmered in our unique basil and chili pepper sauce, served over a bed of fresh udon noodles.

Boneless catfish filets fried with baby peppercorn, bell peppers, green beans, finger root, and basil leaves, stir-fried with spicy basil sauce.

Crab meat stir-fried with fried rice, onions, carrots, peas, and homemade brown sauce, topped with crab meat mixed with scrambled egg.

Mung bean noodles sautéed with egg, fresh green mussels, sea scallops, shrimp, squid, green beans, red and green bell peppers, stir-fried with basil sauce.

Deep-fried fish fillet with green beans, red and green bell peppers, mixed with spicy basil sauce.

Fresh green mussels, scallops, shrimp, squid, and egg stir-fried with rice in our spicy basic sauce with onions, red & green bell peppers.

Fresh green mussels, scallops, shrimp, and squid stir-fried in our own basic sauce with onions, red & green bell peppers. A seafood lover’s dish.

Lower carbs with delicious original Pad Thai sauce stir-fry with egg, tofu, sweet potato, carrots, zucchini, bean sprouts, and scallions served with ground peanut.

Two soft shell crabs fried to a moist flakiness, topped with shrimps in light green curry asparagus sauce with bell peppers and basil leaves.

A traditional northern Thai coconut curry soup with hand-cut egg rice noodles. Available with chicken or tofu.

Boneless catfish filets fried with white onions, scallions, zucchini, and carrots in ginger sauce.

Deep-fried fish fillet with pineapple, carrots, onions, and tomatoes.

Char-grilled chicken breast, thin rice noodles, bean sprouts, peanuts, romaine lettuce & fresh ginger in a lemon curry sauce.

Red curry sauce with green and red bell peppers, beans, basil leaves, zucchini, and deep-fried fish fillet.

Chicken $16.95 | Pork $16.95 | Tofu $16.95 | Vegetables $16.95 | Beef $18.95 | Shrimp $18.95 • Stir-fried eggplant, carrots, green & red bell peppers, and white onion, tossed in our house spicy basil sauce.

Fresh mangoes and sticky rice topped with coconut milk and sesame seeds.

Light, fluffy chocolate layers with whipped cream, a touch of Kirschasser.